Minister to open regional fisheries confab
Ridma Dissanayake
A regional fisheries project of the Food and Agriculture Organization
(FAO) of Rome will be launched in Sri Lanka shortly. The two-year,
five-country project entitled "On board handling and sustainable market
development of longline caught tuna" is to be launched today by
Fisheries and Aquatic Resources Development Minister Dr.Rajitha
Senaratne at the Eden Hotel in Beruwala.
The five countries are India, Sri Lanka, Maldives, Pakistan and the
Islamic Republic of Iran.
The project co-organized by INFOFISH, Malaysia will support the
development of longline fishery in the country by providing training and
technical know-how on improved on-board and onshore handling of tuna and
other long line caught fish.
This project will also provide training in product and market
diversification and quality and safety assurance of longline caught
fish. At present tuna account for the bulk of seafood exports from the
country valued at US $ 190 million.
Sri Lanka is the main supplier of fresh Tuna to the European market.
The Fisheries Ministry wishes to further diversify the export markets
for tuna with emphasis on Japanese, US and Chinese markets.
The minister also tabled an amendment to the CFC Act in Parliament
recently to enable further expansion of longline fishery capabilities of
the country through a joint venture partnership of the Ceylon Fisheries
Corporation (CFC) with a Saudi partner company.
With the issues related to tuna resource sustainability coming to the
forefront, the ministry also plans to ensure accountability of its tuna
landings and to avoid any illegal, unreported and unregulated (IUU)
fishing.
This will be achieved through the planned implementation of a Vessel
Monitoring System (VMS), introduction of a log book system for all 3,400
or so multi-day boats and employment of other port state measures to
strengthen Monitoring Control and Surveillance (MCS) activities.
According to the Fisheries Ministry Adviser Dr.Subasinghe in addition
to the training programmes in on-board handling to be conducted in
Beruwala and Negombo in next week for multi-day boat owners and
operators, the two year project will also have more activities lined up
for Sri Lanka.
These include hands on training in tuna value addition, processing
and packaging, waste utilization, quality and safety assurance,
certification and branding, documentation.
The workshop programme will be conducted by the FAO experts Fransisco
Blaha and Prof. Karunasagar Iddaya in association with national experts
from the Fisheries Ministry, Fisheries Department and National Aquatic
Resources Research and Development Agency (NARA). |