AB Mauri conducts extensive bakery training program
AB Mauri Lanka, a fully owned subsidiary of Associated British Foods,
UK, recently took up the responsibility of training novice bakers
working in the armed forces.
AB Mauri is the leading yeast and bakery ingredients company in Sri
Lanka and is renowned for the technical expertise imparted to bakers
around the country backed up by its fully equipped state of the art
Bakery School.
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A participant receiving his award and the team that underwent
the course. |
These self-trained bakers equipped with only the basic know-how of
baking, benefited immensely from this five day course conducted free of
charge at the AB Mauri bakery school premises in Mount Lavinia. This was
the first batch of many bakers who have been selected for this program
and all 14 participants comprised Army personnel based in the North and
East areas of the country.
The training covers both theoretical and practical aspects of baking
with emphasis on bread, cake and pastry ranges.
The certificate presentation ceremony was held at the bakery premises
recently and the Managing Director of AB Mauri Lanka S.B.M Padmasiri and
the AB Mauri Bakery Technical Manager for the South and West Asia
Region, Eddie Buczek participated. |
