Serendib Flour Mills enters retail market
Serendib Flour Mills (Pvt) Ltd, manufacturers of the 'Seven Star'
brand of flour entered Sri Lanka's retail market with the launch of four
of its variants.
Serendib Flour Mills (Pvt) Ltd CEO and Director Sathak Abdul Kadar
said, "In May this year we celebrated our third anniversary of
operations in Sri Lanka and thereby three successful years of
"nourishing the nation" with an uninterrupted supply of quality flours
to Sri Lankan consumers and the industry.
International Monetary Co-operation Minister Dr. Sarath
Amunugama hands over a pack of Seven Star Retail Wheat Flour to
D. B. W. Manamperi, Proprietor of Manamperi Stores in Matara.
Partly covered is CEO of SFML Sathak Abdul Kadar. |
"Our entry into the retail market is a promise we made to the Sri
Lankan consumer and which has now come into fruition," he said.
Consumers throughout the country will henceforth be able to avail
themselves of the wholesome nourishment of Household Wheat Flour,
Wholemeal Flour and Atta Flour in one kg packs and, Semolina in a 500g
pack.
"SFML goes on record as being the first flour company in Sri Lanka to
launch value added products such as Wholemeal Flour and Atta Flour.
Health conscious Sri Lankans are fast moving towards more natural and
healthier food products," he said. "Our Atta Flour is very high in
nutrition and yet the most economically priced flour in the retail
market. Its high bran content makes it a fibre rich food which can
easily be digested by both young and old", Sathak said.
"We have constantly worked very closely with the All Ceylon Bakery
Owners' Association of Sri Lanka in identifying the needs of the
industry in a bid to serve them better. Since our launch we have
conducted a series of technical workshops for Bakers Islandwide and
shared with them the latest baking techniques. We are thus confident of
the success of these flour products in the local market," Sathak added.
A member of the Al Ghurair Group of Companies, Dubai, UAE, Serendib
Flour Mills Pvt Ltd launched operations of its US$ 56 million,
state-of-the-art, 1000 tons per day single-line capacity wheat flour
mill in the Port of Colombo on May 26, 2008.
With it came the promise of an uninterrupted supply of quality wheat
flour and benefits of a healthy competition to Sri Lankan consumers and
the industry.
SFML's parent company, the Al Ghurair Group of Companies, Dubai, UAE
has over 20 varieties of flour in its portfolio. Among them is a unique
product - Diabetes Flour. Plans are currently underway to launch some of
these new variants to Sri Lankan consumers in the near future.
Untouched by human hands, Seven Star is produced from the most
appropriate wheat sourced from the golden wheat fields around the globe
with the expertise of an experienced and qualified staff.
Due to its strategic location in the Port of Colombo, the mill is in
an enviable position to offer best quality wheat flour to the Sri Lankan
consumers and industry faster, supported by a star class customer
service.
The launch was held under the patronage of International Monetary
Co-operation Minister Dr. Sarath Amunugama, and Co-operatives and
Internal Trade Minister Johnston Fernando, Chairman Al Ghuriar Foods
Dubai, Essa Al Ghurair and several other VIPS. |