Bhutan aims to be first 100% organic nation
The Himalayan kingdom of Bhutan, famed for seeking “happiness” for
its citizens, is aiming to become the first nation in the world to turn
its home-grown food and farmers 100 percent organic.
The tiny Buddhist-majority nation wedged between China and India, has
an unusual and some say enviable approach to economic development,
centred on protecting the environment and focusing on mental well-being.
Its development model measuring “Gross National Happiness” instead of
Gross Domestic Product (GDP), has been discussed at the United Nations
and has been publicly backed by leaders from Britain and France, among
others.
It banned television until 1999, keeps out mass tourism to shield its
culture from foreign influence and most recently, set up a weekly
“Pedestrians' day” on Tuesdays that sees cars banned from town centres.
Its determination to chart a different path could be seen in its new
policy to phase out artificial chemicals in farming in the next 10
years, making its staple foods of wheat and potatoes, as well as its
fruits, 100 percent organic.
“Bhutan has decided to go for a green economy in light of the
tremendous pressure we are exerting on the planet,” Agriculture Minister
Pema Gyamtsho told AFP in an interview by telephone from the capital
Thimphu.
“If you go for very intensive agriculture, it would imply the use of
so many chemicals, which is not in keeping with our belief in Buddhism,
which calls for us to live in harmony with nature.” Bhutan has a
population of just over 700,000, two-thirds of whom depend on farming in
villages dotted around fertile southern plains near India and the
soaring Himalayan peaks and deep valleys to the north.
Overwhelmingly forested, no more than three percent of the country's
land area is used for growing crops, says Gyamtsho, with the majority of
farmers already organic and reliant on rotting leaves or compost as a
natural fertiliser.
“Only farmers in areas that are accessible by roads or have easy
transport have access to chemicals,” he explained, saying chemical use
was already “very low” by international standards.
In the large valleys, such as the one cradling the sleepy capital
Thimphu, chemicals are used to kill a local weed that is difficult to
take out by hand -- a challenge compounded by a lack of farm labour.
Elsewhere, the fertiliser urea is sometimes added to soil, while a
fungicide to control leaf rust on wheat is also available.
|