Potpourri of authentic Italian flavours
Everyone who has ever been to Italy has fallen in love with its
history, landscapes, art, architecture and of course, its Food. Even
those who have never been to Italy already know Italian food in some
shape, taste and form - who has never eaten pizza or spaghetti pasta?
June 2 marks the National Day of Italy. In honour of the day, MLH has
brought in a specialty Chef from Italian Chef Riccardo Rizzoli who will
surface a potpourri of authentic Italian flavours that characterize the
many regions of Italy.
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Tomato bruschetta |
"Sapori e Piaceri which literally means 'taste and pleasure' and
indeed this is what we will offer", General Manager Anura Dewapura said.
2012 marks a very special point in Italy's history as on March 17th
Italy celebrated its 151st anniversary of its unification as a single
state. As we celebrate this important milestone in Italian history, Chef
Riccardo will highlight authentic Italian cuisine at Governor's
Restaurant for dinner to celebrate the National day of Italy on June 2
till the 4.
Buon Appetito Foods Pvt. Ltd, importers of authentic Italian and
European premium quality food and beverages will be partnering with MLH
to bring this event to light.
June 5 to the 10 will further heighten the Italian way of life by way
of cooking styles - 'Great tastes of Tuscany'. The central region of
Tuscany, which is probably the best known region outside of Italy for
its beauty, history and charms will be everyones to experience.
The Governors Terrace will surface traditional recipes that
characterize Italy's distinct Tuscany region's cuisine. Fresh, quality
and flavourful ingredients to top or sandwich in to taste the real
Tuscan experience.
"This is our way of bringing Tuscany to Sri Lanka and indeed Italian
cuisine to Sri Lanka", Anura added. |
