Enhanced Ceylon Tea will help realize US $ 20 b export target -
Minister
The achievement of Sri Lanka Tea Board on the Ozone Friendly Tea
status under the Montreal Protocol is highly commendable. It will help
the US $ 20 billion overall export target by 2020 to become a reality,
Industry and Commerce Minister Rishad Bathiudeen.
Minister Bathiudeen |
"This achievement could certainly lead to a new international market
niche while also addressing today's global consumer behaviour trend of
'going green'. In fact, 'Going Green' is the future for Sri Lanka," he
said addressing the 'Ozone Friendly Ceylon Tea logo - Ceylon Tea name
and Agro-Climatic Regions and Logos" launch event held last week.
"The Branding and Marketing Ceylon Tea Project globally helps the
task of achieving the US $ 20 billion export revenue target by 2020 to
become a reality. I am also happy to note that Sri Lanka has now set a
target of US $ 2.5 billion from tea export earnings in the near future'
he said.
Speaking of the Geographical Indications (GI) registration for tea in
Sri Lanka, he said: 'The National Intellectual Property Office of Sri
Lanka will work with Sri Lanka Tea Board and other stakeholders to
ensure speedy finalisation of the Geographical Indicator Branding
process.'
The Geographical Indications (GI) registration for tea in Sri Lanka
is a pre-requisite prior to applying for international registration of
the 'Ceylon Tea' brand.
Sri Lanka Tea Board, in consultation with tea industry stakeholders,
finalized the demarcation of tea factories under each agro-climatic
region. Suitable descriptive narrations for protection of Ceylon Tea and
other seven regional teas were formulated thereafter. As a result, the
seven regional tea logos were launched.
They are 'Nuwara Eliya', 'Uda Pussellawa', 'Dimbula', 'Uva', 'Kandy',
'Sabaragamuwa' and 'Ruhuna'. Talking about the positioning of Ceylon Tea
in international markets, the Minister said: 'We are very happy that Sri
Lanka is the first country to have received this prestigious
accreditation for tea. This could certainly lead to a new international
market niche while also addressing today's global consumer behaviour
trend of 'going green". |