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Friday, 30 March 2012

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Cinnamon Lakeside Terrace celebrates seafood

Seafood lovers will be able to enjoy a vast range of seafood in a variety of styles and combinations catering to any choice of preparation on March 30 at the Cinnamon Lakeside Colombo Terrace.


Seafood spread

Guests are invited to gather for a classic array of favourite seafood including shoe lobster, crab, fish, oysters, calamari, shrimp and baby mullet, baby garoupa, and red snapper, fresh are laid out and prepared to suit your choice in taste and quantity.

The fresh seafood promotion at the Terrace is a much anticipated buffet by seafood lovers who could lounge by the crystal blue swimming pool wrapped in the breezy ambience of the Beira Lake.

Once prepared, the delectable seafood can by accompanied by sauces and dips while one can also head to the Salad Bar for favourite salads. One can opt for a seafood platter of their choice while the hotel's chefs garner a sizzling aromatic flavour while watching the delicacies being prepared.

Experience the charming ambience by the lake that will fan the appetite on a chilled out evening and lets one indulge in the delectable gastronomic seafood delight.

The surrounding is perfect for a romantic and serene evening with the aroma of the seafood inspiring one into pure bliss.

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