Flavours of North India come alive at Seven Degrees North

If the enticing scent of succulent Kebabs and rich aroma of steaming hot Tikka sounds like a perfect treat, you have every reason to visit Cinnamon Lakeside Colombo this month. The robust cuisine from the region of five rivers brings a special melt-in-the-mouth Tikka and kebab at Seven Degrees North.

Guests can come with friends for a tempting tour of aromatic flavours of the traditional North Indian cuisine that will create a tingling in taste buds made from the recipe of expert chefs with well chosen exotic spices and ingredients.

According to Indian Master Chef at Cinnamon Lakeside Colombo G S Rana, the Kebab is a three tiered combination of meat and fish tossed with a traditional flavour (curd complemented with Indian spices), Lasuni (laced with a scrumptious garlic flavor) and the mouthwatering Indian pickle flavour.

Experience the amazing variety of vegetarian, non-vegetarian treats including the Murgh Makhani (butter chicken), Kadai Ghosh (mutton), Dhal Makhani and an array of aromatic biriyanis, naan, roti and parata.

Seven Degrees North, the trendiest bar in town features scrumptious Indian and Tapas menus providing a soothing ambience and mouth watering delicacies which promise to tantalize your taste buds and create the ideal ambience for some quality bonding with friends and family by the serene Beira Lake. This al fresco style bar and restaurant features a live band every evening.