CLC's hopper night
Serves Local Cuisine at International Standards:
Line Cinnamon Lakeside Colombo hosts a celebration of Sri Lankan
culture monthly.
The feast includes just about every imaginable Sri Lankan dish from
stringhoppers, pittu, kottu, fish ambulthiyal, tripe curry to egg
hoppers, crispy hoppers and stuffed hoppers with a twist! The dessert
counter is filled with Lankan treats such as Lavariya, Dodol, Milk
Toffee, Kokis, Kavum, Asmi, Halapa, MungKavum, Coconut Rock and Banana
Fritters. Just as we do at home after a satisfying dinner, relax with a
cup of tea to complete the meal. In typical Sri Lankan fashion, a
calypso band makes its way round to each table playing some of the
golden oldies that take us down memory lane. Feel free to request your
favourites.
Hopper Night takes place today and in October 7 at the Terrace,
Cinnamon Lakeside Colombo, a venue with a view that is best experienced
oneself. |