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Friday, 15 July 2011

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Crabs galore at the Galadari

It's time to get the fingers dirty to enjoy luscious crab meat cooked in a perfectly rounded crab cake grilled to perfection and sandwiched neatly in between a lightly toasted burger bun.


Crab galore

Join in the feast and set off for a hearty meal while savouring delectable crab meat complete in a well stuffed crab burger. Delight in a perfect crab pattie cooked to emphasize texture and true crab flavour unmasked by fillers and strong seasoning.

The pattie comes complete on a warm soft lightly roasted bun, topped with egg or cheese for anybody's liking, alongside crisp fries and salad. And that's not all the meal comes to the table with a complementary drink.

This month enjoy succulent crab burgers with friend and family at the Galadari Hotel. Every dish is a sumptuous testament to their fabulous tasting food, prepared by their very own executive Chef Salih.

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