'Locally produced rice not harmful'
The consumption of locally produced rice is not harmful for the human
body.
Although it is natural for locally produced rice to contain minute
particles of arsenic, its content is insignificant and much less than
arsenic found in rice produced abroad that it will never cause any harm
to a person's health, a group of scientists who met Prime Minister D M
Jayaratne said.
"For that matter, all food items consumed by people naturally contain
some amount of arsenic," they told the Prime Minister at the Prime
Minister's office on Monday to discuss the arsenic in rice issue which
has become a concern among the people today.
The Prime Minister's office in a communique issued recently said a
wide range of scientists representing a research team from the Kelaniya
University, Industrial Technology Institute, Peradeniya University, WHO,
Agriculture Ministry, Science and Technology Ministry, Sri Lanka
Standards Institution and several other institutions, attended the
discussion summoned by the Prime Minister's office to ascertain their
views on this issue.
Members of the Kelaniya University Research Team said the views
expressed by them earlier on this issue had been misunderstood.
They said food items like fish had international standards and
specifications regarding the permissible arsenic content. Rice which is
the staple diet of a vast majority of people in the world had no such
standard specifications.
The team said they had never said that consumption of rice is harmful
for the human body.
The Kelaniya University team said according to research carried out
by them, the main cause for the spread of kidney disease in the North
Central Province was found to be Calcium Arsenate poisoning.
They said according to research, many pesticides used in Sri Lanka
contained arsenic. Scientists from the Industrial Technology Institute
and the Agriculture Ministry said their research was conducted according
to international standards and country's laws and regulations.
The research proved that three varieties of agro-chemicals contained
arsenic and the issuing of these three varieties to the market has been
banned.
They said standards relating to arsenic content had not been
specified for certain agro-chemicals. The committee on agro-chemicals
under the purview of the Agriculture Ministry will take a decision on
the matter and announce it through a gazette notification.
WHO representatives said they were in the process of conducting
research to find out the cause of the kidney disease in the NCP and so
far it has not been found for certain that the cause is arsenic.
Balkan countries too had high incidents of kidney disease but they
too had not been able to find the actual cause despite 30 years of
research.
Since the method used in the Kelaniya University research had not
been approved by local or foreign scientists, it was decided to develop
it further to obtain international approval. Prime Minister Jayaratne
said once that research method gained scientific approval, information
found by it will be issued to the public. |