'Fonterra products safe'
Fonterra Brands Sri Lanka today said it was confident that all of its
dairy products meet the DCD free standard to be introduced by the
Government from June 1, 2013.
Managing Director Fonterra Brands Sri Lanka Leon Clement said
Fonterra has not found any detectable traces of DCD in any of its
branded products in Sri Lanka from 187 test results carried out to date.
"Internationally certified and independent testing laboratories, the
Cawthron Institute and AsureQuality, carried out 187 tests on our
branded products sold in Sri Lanka and no traces of DCD have been found.
"The tests carried out on our Anchor brand, for example, cover the
equivalent of 35 million packs of Anchor full cream milk powder sold in
Sri Lanka and no trace of DCD has been detected." Clement added that DCD
is no longer used on New Zealand farms so all products produced since
mid November 2012 are DCD free. "DCD has never been a food safety issue.
In addition, we have never even detected DCD in our Sri Lankan consumer
products. There has been a lot of misinformation shared about imported
milk powder and our Anchor brand - some of which has been deliberately
driven,- which has created unnecessary confusion for consumers in Sri
Lanka.
"That's why we are sharing our test results today. Fonterra has one
of the highest standard food supply chains in the world - our products
go through more than 300 quality tests before they reach the retail
shelves. "Consumers can rest assured our products are safe," he said. |