TRAVAL
To meet the growing deamnds of Corporates visiting
Hambantota :
Peacock Beach Hotel to be refurbished again
Sara Pathirana in Hambantota
Peacock Beach Hotel, the only four star class hotel in Hambantota,
would be investing Rs. 30 million for the renovation of its Harbour
Wing, where its 36 standard rooms would be converted into deluxe rooms.
The refurbishment has been planned to be completed in a period of three
months.
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Dulani
Guruge |
“During the year 2011-2012, the hotel had undergone major
transformations with an investment of Rs. 170 million, where its seafood
restaurant, business centre and gym had all been upgraded to meet the
growing demand for luxury accommodation in the area,” Managing Director,
Dulani Guruge said.
Jinadasa Guruge of the Guruge Group of Companies, started
construction on the hotel in 1979 and commenced operations in 1985. The
hotel which comprises 84 rooms, has been the first and the largest hotel
in the area to date.
After several phases of development, the current strength of the
property was 94 rooms, which includes 36 standard rooms which would be
converted into 24 deluxe and 30 super deluxe types. In addition, the
hotel also offers two suites at just a difference of US$50 in price than
the other categories.
“After the opening of both the Magampura Harbour and Mattala Airport,
we see an additional demand for the hotel, mainly from the corporate
sector,” Assistant Manager, Deepal Wellala said. “We are also expecting
additional airline traffic in,” Wellala said. With the extension of the
present expressway from Galle to Matara, these developments would be
selling points that would attract additional visitors and tourists to
the area.
“The Peacock Beach Hotel is situated in a centralized location and
our demography, would be a majority of leisure seeking and business
clients. The hotel makes it accessible to National Parks in Yala,
Bundala, Udawalawe and Kataragama, which was a 50 minute drive from the
hotel,” he said. The hotel also organizers special excursions in these
areas.
The hotel consists of a VIP lounge, a Business centre, a Conference
hall for 24 pax and a banquet hall to cater to 110 guests. “With the
opening of the Cricket stadium, the hotel is the preferred partner of
all playing teams and officals,” Wellala acknowledged. The hotel enjoys
their main markets from Germany, England, Poland and Russia and also
from Sri Lanka. Resident Manager, Andrew Buultjens acknowledged the
hotel’s 110 strong staff comprising of the higher management as well.
Over 50% of the staff were from the locals the area, while the rest had
been employed from other areas around the country.
“We can achieve the revenue target by the end of the year,” Buultjens
added.
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The first
swimming pool |
The new
infinity pool. |
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Assistant Manager, Deepal Wellala and
Resident Manager, Andrew Buultjens |
Tourists at
the hotel bar |
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A safari
tour bus of the hotel Two autographed Cricket bats |
The
interior of Monara Restaurant |
Cinnamon Grand rewards, recognizes long term associates
The commitment of and contributions made by the loyal and dedicated
associates of Cinnamon Grand was celebrated recently at the hotel’s
annual Long Service Awards, held at the Oak Room. The awards intended at
recognizing and rewarding associates who have served the hotel for a
long period of time, was held in a truly grand style.
In appreciation and gratitude of the long term service extended to
the Cinnamon Grand by the associates, the night was a tribute to those
who have made a real impact on the hotel’s success. Awards were
presented to associates who completed five, 10, 15, 20, 25 and 30 years
of service at the hotel.
The night saw a total of 119 associates recognized and thanked for
their dedicated service and unstinting support. 49 associates were
recognized for completing five years, with 24 for 10 years, 19 for 15
years, 11 for twenty years and 14 for twenty five years of service.
Notably, B. D. Collas from Housekeeping and K. D. Sarathchandra from
Human Resource has been a part of the Cinnamon Grand team for over
thirty years.
They were gifted two sovereign coins each. Others were also presented
with sovereign coins, depending on their years of service.
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