Fathers’ Day celebrations
The Bay Leaf restaurant offers an Italian dining experience to
entertain Dads on Fathers’ Day which falls on June 17.
It’s encouraging to celebrate it on a particular day dedicated to
them for the significant role played by them in our lives.
The Bay Leaf gives a unique option of a relaxed ambiance in a grand
colonial mansion to enjoy fine Italian cuisine with family to celebrate
this special day with Dad.
The menu on offer by Chef Saroj is Zuppetta di Aragoste (lobster
bisque served with profiteroles filled with prawn mousse and a dash of
Brandy), Filetto di Sogliola all Marinara (pan fried sole fish served
with Seafood sauce), Agnello Al Forno (herb crusted roast lamb with
rosemary red wine sauce) and Costolette di Maile Marinated (grilled pork
chop gratin with green apple & scarmozza cheese served with mustard
sauce) and of course delicious Italian dessert selection for all to
enjoy.
The Retro Bar – has a special Happy Hour offer with special deal on
beverages. Make this Fathers’ Day special at the Bay Leaf. |