Jaic Hilton goes Middle East
Ruwini Jayawardana
Around 45 unique dishes bring you flavours of the Middle East as part
of the Arabian Nights food promotion which will be held at the Union Bar
and Grill, Jaic Hilton, from July 1 to 10, 7 pm to 11 pm. Indulge your
taste buds in the buffet spiced with ingredients imported from the
countries that the dishes originated from.
The Brazilian belly dancer
who will take part in the event |
Putting this massive project into practice was no easy task,
especially because most of the products in link with the authentic
flavours was not available at the local market.
They have to be brought down from the countries themselves.
“Sous chef Hany Afifi from Hilton Ramses in Cairo will fly to Sri
Lanka to brew the dishes. He had conducted similar promotions across the
world and has a lot of international exposure. The the food have a
distinct flavour.
You start off with a verity of hot and cold dishes named ‘mezzes’
which are similar to starters before proceeding to the main dish.
We have some seafood dishes comprising fish, shrimp and sea bass
along with chicken, lamb and beef. Another significant fact is the
buffet includes a range of vegetarian dishes.
Egg plant, cheese and spinach are popular ingredients,” Jaic Hilton
PR Manager Minoli Senanayake said. She says that the theme brings the
food from all the countries on one platform.
The motif of the event is not only embedded in the food but also in
the backdrop and entertainment. Cutouts of pyramids and camels will
decorate the area with exotic tunes playing in the backdrop.
A renowned Brazilian belly dancer, currently based in Dubai, will
arrive to delight the audience with her act in two sessions, from 7 pm
to 8 pm and 9 pm to 10 pm.
A mixed grill and macaroni dishes will also be on offer while a
carving station comprising meat without garnish will be available on the
side.
A variety of desserts are also included in the menu.
“All the food is family oriented so there will be something that
everyone can enjoy.
Middle Eastern food is very rich and a lot of people love the dishes.
There is a good market for them and we wish to cater them according to
demand,” Senanayake added.
She also said that the Royal Jordanian Airlines are in alliance with
Jaic Hilton in this project.
The Middle Eastern food promotion follows the residencies’ successful
German food promotion in May.
A Vietnamese food promotion is due to follow from July 14 to 19. They
plan to bring an Italian chef who is touring the region in September. |